Your search returned 9 results.

1.
Calf rearing / Ministry of Agriculture, Fisheries and Food.

by Great Britain. Ministry of Agriculture, Fisheries and Food.

Series: Reference book (Great Britain. Ministry of Agriculture, Fisheries and Food) ; 10.Edition: Sixth editionMaterial type: Text Text; Format: print ; Literary form: Not fiction London : H. M. S. O., c1984 printAvailability: No items available : Damaged (1).

2.
Blood characteristics and the nutrition of ruminants : an appraisal of the relationships between blood characteristics (and other in vivo parameters) and the nutritional status of farm ruminants / by J.H. Topps and J.K. Thompson.

by Topps, J. H. (John Herbert), 1929- | Thompson, J. K | Great Britain. Ministry of Agriculture, Fisheries and Food | Great Britain. Dept. of Agriculture and Fisheries for Scotland.

Series: Reference book (Great Britain. Ministry of Agriculture, Fisheries and Food) ; 260.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: London : H. M. S. O., c1984Availability: No items available :

3.
Manual of nutrition / Ministry of Agriculture, Fisheries and Food, Great Britain..

by Great Britain. Ministry of Agriculture, Fisheries and Food.

Series: Reference book ; 342.Edition: 10th ed.Material type: Text Text; Format: print Publication details: London : H.M.S.O., 1995Availability: Items available for loan: Main Library -University of ZimbabweCall number: TX353 MAN (1).

4.
Manual of veterinary investigation laboratory techniques.

by Great Britain. Ministry of Agriculture, Fisheries and Food.

Series: ; Volume OneReference book (Great Britain. Ministry of Agriculture, Fisheries and Food) ; 389-390.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: London : Her Majesty's Stationary Office; c1978Availability: Items available for loan: Veterinary Science Library-University of ZimbabweCall number: SF772.6 MAN 1978 (9).

5.
Manual of veterinary investigation laboratory techniques.

by Great Britain. Ministry of Agriculture, Fisheries and Food.

Series: ; Volume TwoReference book (Great Britain. Ministry of Agriculture, Fisheries and Food) ; 389-390.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: London : Her Majesty's Stationary Office c1978Availability: Items available for loan: Veterinary Science Library-University of ZimbabweCall number: SF772.6 MAN 1978 (8).

6.
A Guide to veterinary pesticides : A key for veterinary workers to pesticides nomenclature in the literature and commerce, with notes on usage / By Ministry of Agriculture, Fisheries and Food

Series: Edition: Second edition Material type: Text Text; Format: print London : H. M. S. O., c1984Availability: Items available for loan: Veterinary Science Library-University of ZimbabweCall number: SB951 GUI (1).

7.
Energy allowances and feeding systems for ruminants / Ministry of Agriculture, Fisheries and Food.

by Great Britain. Ministry of Agriculture, Fisheries and Food.

Series: Reference book ; 433Edition: 2nd ed.Material type: Text Text; Format: print ; Literary form: Not fiction London : H. M. S. O., 1984Availability: Items available for loan: Veterinary Science Library-University of ZimbabweCall number: SF95 ENE (1).

8.
Manual of veterinary parasitological laboratory techniques / Ministry of Agriculture, Fisheries and Food.

by Great Britain. Ministry of Agriculture, Fisheries and Food.

Series: Reference book ; 418Edition: Third editionMaterial type: Text Text; Format: print ; Literary form: Not fiction London : HMSO, c1986Availability: Items available for loan: Veterinary Science Library-University of ZimbabweCall number: SF771 MAN (1).

9.
Dairy herd fertility.

by Great Britain. Agricultural Development and Advisory Service.

Series: Reference book (Great Britain. Ministry of Agriculture, Fisheries and Food) ; 259.Material type: Text Text; Format: print ; Literary form: Not fiction London : H. M. S. O., 1984Availability: Items available for loan: Veterinary Science Library-University of ZimbabweCall number: SF201 DAI (1).