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Tourism : principles and practice / Chris Cooper...[et al] by Shepherd Rebecca | Wanhill Stephen | Gilbert David | Fletcher John | Cooper, Christopher P. Material type: Text; Format:
print
Publication details: London : Pitman, 1993Availability: Items available for loan: Main Library -University of ZimbabweCall number: G155.A1 TOU (4), Education Library -University of ZimbabweCall number: G155.A1 TOU (1).
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Research design : qualitative, quantitative, and mixed methods approaches / John W. Creswell. by Creswell, John W. Edition: 3rd ed.Material type: Text; Format:
print
Thousand Oaks, Calif. : Sage Publications, c2009Availability: Items available for loan: Main Library -University of ZimbabweCall number: H62 CRE
(18), Education Library -University of ZimbabweCall number: H62 CRE (3), Map Library -University of ZimabweCall number: H62 CRE (1), Women's Law LibraryCall number: H62 CRE (1). Checked out (2).
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Total facility management / Brian Atkin and Adrian Brooks. by Atkin, Brian | Brooks, Adrian. Edition: Fourth edition.Material type: Text; Format:
print
Publisher: Southern Gate, Chichester, West Sussex, United Kingdom : John Wiley & Sons Inc., [2014]Copyright date: �2015Availability: Items available for loan: Main Library -University of ZimbabweCall number: HD1394 ATK (4).
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Statistics for business and economics / David R. Anderson ---[et. al] by Sweeney, Dennis J | Williams, Thomas A. (Thomas Arthur), 1944- | Anderson, David R. (David Ray), 1941-. Introduction to statistics. Edition: 2nd ed.Material type: Text; Format:
print
hamphire: South-Western Cengage Learning, c2010Availability: Items available for loan: Main Library -University of ZimbabweCall number: HF1017 STA (4).
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Basic marketing : a marketing strategy planning approach / William D. Perreault, Jr., Ph.D. University of North Carolina, Joseph P. Cannon, Ph.D. Colorado State University, E. Jerome McCarthy, Ph.D. Michigan State University. by Perreault, William D | Cannon, Joseph P., Ph. D | McCarthy, E. Jerome (Edmund Jerome). Edition: Nineteeth edition.Material type: Text; Format:
print
New York, NY : McGraw-Hill Irwin, 2014Availability: Items available for loan: Main Library -University of ZimbabweCall number: HF5415.13 PER (3).
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Business accounting / Frank Wood and Alan Sangster. by Wood, Frank | Sangster, Alan. Edition: 11th ed.Material type: Text; Format:
print
London: New York: Pearson Education; Financial Times, Prentice-Hall, 2008Availability: Items available for loan: Main Library -University of ZimbabweCall number: HF5635 WOO (4). In transit (1).
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Frank Wood's business accounting 2 / Frank Wood and Alan Sangster. by Wood, Frank | Sangster, Alan. Edition: Twelfth edituinMaterial type: Text; Format:
print
New York : Pearson, 2012Other title: Frank Wood's business accounting two | Business accounting 2 | Business accounting two.Online access: Table of contents only Availability: Items available for loan: Main Library -University of ZimbabweCall number: HF5635 WOO
(3), Law Library -University of ZimbabweCall number: 36010008777 (4). In transit (1).
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Social inequality / Louise Warwick-Booth. by Blakemore, Ken | Warwick-Booth, Louise. Material type: Text; Format:
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Publication details: Thousand Oaks, CA : SAGE Publications, 2013Availability: Items available for loan: Main Library -University of ZimbabweCall number: HN17.52 BLA (8).
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Groupwork / Allan Brown. by Brown, Allan G. Edition: Third editionMaterial type: Text; Format:
print
Aldershot, Hants, England ; Brookfield, Vt., USA : Ashgate Publishing Company, c1992Availability: Items available for loan: Law Library -University of ZimbabweCall number: HV45 BRO (1), Main Library -University of ZimbabweCall number: HV45 BRO
(6).
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University of Zimbabwe Law journal. by Faculty of Law, UZ. Material type: Continuing resource; Format:
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Publisher: Harare : University of Zimbabwe Publications, [c2018]Other title: University of Zimbabwe law journal.Availability: Items available for loan: Law Library -University of ZimbabweCall number: K1 UNI (7). Items available for reference: Law Library -University of Zimbabwe Not for loanCall number: K1 UNI (1).
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