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Maize in human nutrition.

By: Contributor(s): Material type: TextTextSeries: FAO food and nutrition series ; no. 25Publication details: Rome : Food and Agriculture Organization of the United Nations, c1992.Description: 160 p. : illISBN:
  • 9251030138 (pbk.)
Subject(s): LOC classification:
  • TX558.M2 MAI
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Item type Current library Collection Call number Status Barcode
Open Shelf Books Open Shelf Books Main Library -University of Zimbabwe Main Library Stack Room 2 Open Shelf TX558.M2 MAI (Browse shelf(Opens below)) Available 36001251583

Includes bibliographies.

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